All our products

  • Gourmet Black Vanilla

    Gourmet Black Vanilla

    Length : 14cm to 20 cm
    Moisture content : 35 – 38 %
    Vanillin content : 1.4 – 2 %
    Color : Shiny brown
    Packaging : Cardboard box of 25 kilos – wrapped in paraffin sheets.

    If the customer wants vacuum packaging, we can apply for authorization from the Ministry of commerce.

    The specification sheet for this product is available, please contact us.

  • TK Black vanilla

    TK Black vanilla

    Length: 14 cm to 20 cm
    Moisture content : 30 – 34 %
    Vanillin content : 1.4 – 2 %
    Color : Black
    Packaging : Corrugate box of 25 kilos – wrapped in paraffin sheets.

    If the customer wants vacuum packaging, we can apply for authorization from the Ministry of commerce.

    The specification sheet for this product is available, please contact us.

  • Red Europe vanilla - TK Red

    Red Europe vanilla – TK Red

    Longueur : 14 cm à 20 cm
    Taux d’humidité : 27 – 30 %
    Taux en vanilline : 1.4 – 2 %
    Couleur : Noir rougeâtre avec des filaments rouges
    Emballage : Boite en Carton de 25 kilos – emballés dans des feuilles paraffinées.
    Utilisé pour l’extraction.

    Si le client souhaite un emballage sous-vide, nous pouvons effectuer une demande d’autorisation auprès du Ministère du commerce.

    The specification sheet for this product is available, please contact us.

  • Vanilla powder : Grade A and Grade B

    Vanilla powder : Grade A and Grade B

    Grade A
    Moisture content : 5 – 10%
    Vanillin content : 1.4 – 1.8 %
    Color : Marron
    Made with red split vanilla and non split red vanilla.

    Grade B
    Moisture content : 5 – 10%
    Vanillin content : 1.1 – 1.4 %
    Color : Marron
    Made with long red split vanilla and cuts

    Packaging : 20kg corrugate box – packed in plastic bag.

    The specification sheet for this product is available, please contact us.

  • Vanilla Cuts (Loose bean)

    Vanilla Cuts (Loose bean)

    Mixed vanilla contain small and red split vanilla.

    Length: 9 cm to 18 cm
    Moisture content : 18 – 25 %
    Vanillin content : 1.1 – 1.4 %
    Color : Brown with reddish variation
    Packaging : Can be in bundle or in vrac according to your choice

    The specification sheet for this product is available, please contact us.

  • Chopped Vanilla : Grade A and Grade B

    Chopped Vanilla : Grade A and Grade B

    Mixed chopped vanillas.

    GRADE A :
    Moisture content : 18 – 25%
    Vanillin content : 1.4 – 1.6 %
    Color : Brownish with reddish variation
    Length : 2cm – 5cm
    Made with red split vanilla and non split red vanilla.

    GRADE B :
    Moisture content : 18 – 25%
    Vanillin content : 1.4 – 1.6 %
    Color : Brownish with reddish variation
    Length : 2cm – 5cm
    Made with long red split vanilla and cuts

    Packaging : 20kg corrugate box – Lined with wax recyclable paper.
    Usage : for extraction

    The specification sheet for this product is available, please contact us.

  • Dry Vanilla seed exhausted

    Dry Vanilla seed exhausted

    No aroma.
    Moisture content
    : 10%
    Color : Black
    No Ecoli and salmonela, the seeds are sterilized.
    Packaging : Corrugate box – packed in plastic bag.

    The specification sheet for this product is available, please contact us.

  • Exhausted vanilla

    Exhausted vanilla

    Exhausted vanilla after extraction. No aroma.
    Vanillin rate : 0.09 to 0.4%

    20kg cardboard packaging, inside transparent plastic bag.

    The specification sheet for this product is available, please contact us.

  • Vanilla extract

    Vanilla extract

    • Order according to concentration: 800g, 400g, 300g per litre.
    • Make with your choice of vanilla : Red Europe, Red US or Cuts
    • Density : 1.335+/
    • Vanilla seed : 1%+/-
    • Vanillin rate : 0.4 to 0.5%
    • Liquid appearance
    • Color : Brown
    • Natural vanilla sugar flavor
    • Plastic barrel
    • Shelf life 24 months from date of manufacture

    The specification sheet for this product is available, please contact us.

  • Black Pepper

    Black Pepper

    Qualities :
    +500 G/L : Heavy pepper
    300-450 G/L : Lite pepper

    Moisture Level : 11%
    Admixture : 0.2% MAX
    Foreign matters : NIL
    Packaging : 35kg/50kg PP bags.

    The specification sheet for this product is available, please contact us.

  • Cinnamon CZ4

    Cinnamon CZ4

    Qualities : CZ4
    Smells and tastes : Sweet and fragrant flavor, Fresh and typically spicy, mild and aromatic
    Botanical name : Cinnamonum zeylanim Blume
    Color : Light golden brown
    Origin : Madagascar
    Moisture : <13%
    Metallic Content : Nil
    Packaging : Sticks: Carton boxes
    Available : 10 TONS  PER MONTH

    The specification sheet for this product is available, please contact us.

  • Cinnamon stick

    Cinnamon stick

    Qualities : Sticks
    Smells and tastes : Sweet and fragrant flavor, Fresh and typically spicy, mild and aromatic
    Botanical name : Cinnamonum zeylanim Blume
    Color : Light golden brown
    Origin : Madagascar
    Moisture : <13%
    Metallic Content : Nil
    Packaging : Carton boxes
    Length : 10 cm to 16 cm
    Available : 5 TONS PER MONTH

    The specification sheet for this product is available, please contact us.

  • Cinnamon stick (HNNG)

    Cinnamon stick (HNNG)

    Qualities : HNNG,
    Smells and tastes : Sweet and fragrant flavor, Fresh and typically spicy, mild and aromatic
    Botanical name : Cinnamonum zeylanim Blume
    Color : Light golden brown
    Origin : Madagascar
    Moisture : <13%
    Metallic Content : Nil
    Packaging : carton boxes

    The specification sheet for this product is available, please contact us.

  • Cloves

    Cloves

    Quality : CG3
    Drying process : Sun dried
    Botanical name : Syzygium aromaticum
    Color : Reddish Brown
    Origin : Madagascar
    Moisture : 13% max
    Stems : 3-5% max
    Baby Cloves : 2% max
    Headless Cloves : 3% Max
    Foreign Matters : 1%
    Metallic Content : Nil
    Packaging : 50kg Jute Bags
    Smell : Spicy Strong Odor & Special Clove Odor / Without Any Damped Smell

    The specification sheet for this product is available, please contact us.

  • Coffee

    Coffee

    Product : Coffee Robusta
    Origin : Madagascar
    Grade : 2
    Primary defects : NIL
    Full defects : 0-3/350grs
    Specified screen size : +/-5%
    Moisture : 12% max
    Quakers : NIL
    Packaging : 50kg jute bags

    The specification sheet for this product is available, please contact us.

  • Dry bird chili

    Dry bird chili

    Color : Red
    Packing : 25 kg cardboard box or jute bags
    Available : March to July

    The specification sheet for this product is available, please contact us.

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